Vegan Pesto Portobello Mushroom Delight

Makes 4 – Preferably¬†Served Over Seasoned Rice Noodles   4 Large Portobello Mushrooms 1 Jar of Pesto Sauce 1 Cup of Vegan Shredded Cheese (Mozzarella or Cheddar) 1 Cup of “Beef” Plant Protein Montreal Steak Seasoning Cayenne Pepper   In a deep lidded pan, evenly coat the bottom with sunflower oil (or oil of choice)…

Vegan Quinoa Burgers

Makes 12 Patties   2 Large Red Beets 3 Large Carrots 1 Cup of Quinoa 1 Small Onion 1 Handful of Chopped Mushrooms Bean Sprouts Chia Seeds Vegan Mozzarella or Feta Cheese Montreal Steak Seasoning Salt & Pepper   Start the boil for the Quinoa ¬†(Stovetop & microwave instructions on package). Prepare your Beets, Carrots,…

Vegan “Meat” Balls

Makes 25   1 Bag of “Beef” Plant Protein (Morning Star, Beyond Meat or Gardein) 1/4 Cup of Chia Seed 1/4 Cup of Grated Carrots 1/4 Cup of Chopped Onions Bean Sprouts 1 Large Tomato Shredded Vegan “Mozzarella” Montreal Steak Seasoning Salt, Pepper & Garlic Powder   Before starting the “beef” in a measuring cup…

Vegan “Beef” Dumplings

Makes 50 1 Bag of “Beef” Plant Protein (Morning Star, Beyond Meat or Gardein) 1 Package of All Natural Won Ton Wraps or Choice of Wraps (Usually Found in Publix in Produce Where the Vegan Display is) 1 Tbl Spoon of Worcestershire Sauce 1 Generous Pinch of Ground Pepper 1 Teaspoon of Cayenne Pepper 1…